Starters

Paupiettes of Salmon with Gazpacho sauce and crisp bread. £6.25
Pan Fried Scallops with broad beans, petit pois and truffle butter. £8.50
Brown Shrimp Croquettes with Crispy Parsley & Lemon. £8.75
Rillette of smoked Mackerel with Anchovy dressing and celeriac remoulade. £5.75
Seafood Antipasti. £7.95
3 Rock Oysters in buttermilk, shallots and dill oil. £5.95