Menus
We use fish caught off the Kent coast and produce grown in the "Garden of England" to create a simple but interesting, appetizing menu which gradually evolves with the seasons. The concise menu ensures each dish is fresh and well prepared allowing you to enjoy the delicate flavours to the full.
Special dietary requirements can be catered for with sufficient notice.
Please note that although our menus are updated regularly, we use fresh local ingredients therefore cannot guarantee the availability of all dishes shown.
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©2011 Le Petit Poisson
©2011 Le Petit Poisson



